Fine dining i Trondheim Fundamentals Explained
Fine dining i Trondheim Fundamentals Explained
Blog Article
Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert).
Proprietor Roar Hildonen can take terrific pride from the Trøndelag area. Hope nicely-identified taste combinations and flavors instead of additional fashionable and creative cooking. We savored the flawlessly cooked scallops, as well as turbot served using a abundant, creamy butter sauce. The meals is paired with standard wines and served by pleasant and service-minded waiters.
Now we have also integrated some resort recommendations. Navigate the map simply either by scrolling from the list on the best or by clicking the points within the map. Destinations are detailed in geographical buy.
Britannia's Michelin-starred theatre; modern-day gastronomy inside of a luxurious, mirrored dining space. An expertise of the best kind, a journey fashioned for guests interested in The nice expanse of culinary chance.
Your browser isn’t supported anymore. Update it to obtain the very best YouTube experience and our latest options. Learn more
Restauranten i Carl Johans gate eies og drives av Alexander Skjefte og familien Hildonen, med Roar Hildonen i spissen. Sammen med sitt dedikerte team har han i en årrekke vært en forkjemper for å fremme bruk av lokale råvarer og tradisjonsrike matretter.
Super nice restaurant with a fantastic shocking kitchen area! It’s a fancy restaurant which a brilliant very good benefit - and we might say a magic read more formula winner! In my eyes they individual previously a Michelin Star
The wine menu holds a large French conventional they usually utilize the golden wine menu rule: If the wine you’re suggesting is sold out, they offer you a more expensive wine for a similar price tag.
Trondheim is Norway’s third-greatest town using an progressively attention-grabbing culinary scene. That’s due to the combination of very well-set up restaurateurs and younger, up-and-coming cooks, that have embraced the New Nordic Delicacies and done pioneer perform with regards to sustainability. Combine that with robust meals traditions and wonderful area make from the Trøndelag region and you've got a foodstuff city in swift growth.
You can also find an abundance of selections for your sweet tooth. "There are lots of fantastic bakeries inside the region. And if you encounter something that Lars Lian, certainly one of Norway's ideal confectioners, has built, consider it instantly," she carries on.
Normally loved throughout festivals and Exclusive occasions, it holds a Specific area from the hearts of locals. The feel of rømmegrøt is smooth and velvety, which makes it a comforting dish to savor.
These golden berries, found in the wild, are known for their sweet and a little bit tangy flavor. In Trondheim, locals usually use cloudberries to produce jams, which function the star ingredient in various desserts.
Over the Pageant there are actually foraging, mixing, baking and cooking courses held at our partnership resort Britannia Resort, that includes town’s very best chefs, instructors and artisans.
The world is really an eldorado for farm food items, with local cheese, and deer and wild sheep that roam freely in the coastal landscape, giving them a unique taste.